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About Haleego

Ten years.
Asian restaurants and nothing else

We didn’t build generic software and then sell it to Asian restaurants. These are the only restaurants we have ever served. Ten years and thousands of kitchens later, how a Chinese menu should be laid out, how a ticket splits to the sushi bar, how heat levels and add-ons get picked, we worked all of that out a long time ago.

What ten years built

Knowing restaurants comes one kitchen at a time

Experience is not something you claim. It comes from thousands of launches and thousands of printers fixed at midnight.

8 yrs
Asian restaurants only
We have never worked another industry, and we do not plan to
Thousands
Restaurants served
From family shops to small chains
0%
Platform commission
No monthly fee, no install fee, and no contract
24/7
Chinese support online
Message us and it gets handled, no English required
Why we know this

The mistakes that cost others three years, we made a long time ago

Building systems for Asian restaurants is rarely a technical problem. It is the details you only learn by doing it. What takes a generic software company three years to figure out, we worked through one restaurant at a time, ten years ago.

  • Guests read English, the kitchen prints Chinese, and neither side has to adjust
  • One order splits itself: hot dishes to the line, sushi to the bar, a full ticket at packing
  • Sizes, extra beef, heat level. Guests pick all of it themselves
  • Two hundred dishes is fine. We photograph the menu and it goes live the same day
Generic softwareHaleego
Chinese tickets
Chinese type crowds and clips, and you tune the layout yourself
Type size and line spacing already tuned, so it prints clean
Ticket routing
One ticket for everything, and somebody shouts the stations
Splits by station, so the line and the sushi bar each get their own
Launch changes
The kitchen has to change to fit the software, and retrain
Nothing changes in the kitchen. Same ticket they already read
When something breaks
An English support ticket, and an email back in three days
Message us in Chinese, someone is there 24/7
Where we stand

We grow when you grow, not when you pay us monthly

This is not a promotion, it is how the business works. Slow season, you order less and we earn almost nothing. Busy season, you do more and we earn a little more. We are in the same boat as the restaurant.

No commission, no monthly fee

No platform commission, no monthly fee, no installation charge. Just 2.9% + 30¢ card processing, about what a bank charges.

The data is the restaurant’s

Guest phone numbers, order history and spending habits all live in your own system. Export them whenever you want. No platform will ever hand you that.

No long contracts

Month to month, cancel anytime, no penalty. If it is not a fit, tell us and we take everything back out cleanly.

Chinese support, 24/7

Printer jammed, menu needs a change, a guest complained: message us and it gets handled. Someone is there nights and weekends too, so you never have to compose an email in English and wait three days for a reply.

What we do now

It started with ordering. Now there are five

We started with online ordering. Over the years we built whatever restaurants were missing, and now all five products stand alone. Start with one and add the rest whenever.

Want to know us? Start with ten minutes

Tell us how you take and fire orders today. We will tell you what this location can save, and we only keep going if it fits.